浜у搧鍚嶇О锛欬/div>
Natural Pru du 6 (
Prunus dulcisallergen 6). almond
浜у搧浠嬬粛锛欬/div>
浜у搧璇存槑
涓€鑸弿杩?/p>
Produced and qualified by Indoor Biotechnologies.
Source: Almond flour
Formulation: Preservative and carrier-free in 20 mM Tris, 0.3M NaCl, pH 8. Filtered through 0.22?m filter.
Concentration: See product insert.
Purification: Purified from almond flour by multi-step HPLC. Purity > 95% by SDS-PAGE.
Note:
(1) Avoid repeated freeze-thaw cycles.
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
鍏嶈矗澹版槑
Allergens are provided for research and commercial usein vitro: not for human in vivo or therapeutic use.
浜у搧鎬ц川
绛夌骇 |
analytical standard |
娴嬪畾 |
>95% |
鍒嗗瓙閲廃/td> |
(Multiple subunits ranging from 57-63 kDa) |
鍖呰 |
pkg of 250 μg |
manufacturer/tradename |
Indoor Biotechnologies |
technique(s) |
HPLC: suitable LC/MS: suitable |
application(s) |
food and beverages |
鏍煎紡 |
neat |
鍌ㄥ瓨娓╁害 |
?20鈩傸/td> |
瀹夊叏淇℃伅
鍌ㄥ瓨鍒嗙被浠g爜 |
12 - Non Combustible Liquids |
WGK |
WGK 1 |
闂偣(F) |
Not applicable |
闂偣(C) |
Not applicable |